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Assigned Categories: Dinner, Poultry

Baked Chicken Thighs Toped with Cheese

Description:

An easy yet delicious recipe for crispy baked chicken thighs.

Ingredients:

chicken thighs with bone and skin
salt
pepper
parsley
oregano
basil
garlic powder
american or pepper jack cheese

Steps:

1.

Preheat oven to 425˚.

2.

Prep your baking pan with a heavy coat of pam. Place chicken in pan skin up, single layer and a bit of space between. Season lightly with salt, pepper, parsley, oregano, basil and garlic powder.

3.

Bake until internal temperature reaches 165˚ - 185˚. About 45 minutes to a hour. Once temperature is reached, place a piece of cheese on top of each thigh and return to oven until cheese melts. Remove from oven and let rest for 5 minutes.