Chili

Whether you prefer the Marlboro Award-Winning Spicy Chili Recipe or the Headquarters Chili from the Marlboro Chili Book, there’s no denying that this dish is a true testament to cowboy cooking at its finest.

After making this 1 I was not impressed. - This is the BEST Chili Recipe! Made with bacon (and the option to omit if necessary) and ground beef and  simmered on the stove for just 30 minutes, this is my family's go-to cold weather comfort food. It's even better when paired with a side of buttermilk cornbread!