Tuna Cassorole
Description:
Ingredients:
4 oz
egg noodles cooked
1 can
cream of mushroom soup
1/2 cup
sour cream
1 can
peas
13 oz
tuna drained
1 tsp
thyme
pepper
3/4 cup
bread crumb
3 Tbsp
melted butter
Steps:
1.
Combine noodles, soup, sour cream, peas and spices into pyrex deep pan.
2.
Mix bread crumb and butter together and pour on top of
3.
Bake at 350˚ for 30 minutes.